Current vacancies at Bushey Hall Golf Club
A chef is required, mainly to be in charge of members servery in the bar and assisting the head chef with other functions and events.
Start date will be 1st March if possible. This will be a contract of 30 hours per week including most weekends
2 bar staff required on quaranteed 30 hours per week from April to September going on to 0 hour contract from October to March.
This is due to the nature of the business. Candidate must be over 18 years old and have good knowledge of food and hygiene as may be required to prepare bar snacks.
Full training will be given on customer service and presentation. Start date from 1st April.
Full time qualified greenkeeper on 40 hours per week. Minumum qualification is NVQ level 3. Immediate start.